High performance jams with exceptional bake stability and/or to be used in long shelf life finished goods. These traditional fruit fillings are made with real fruit for a delicious natural fruit flavour.
High performance fruit fillings with exceptional bake stability. Our Vivafil Bake-In range is designed to maintain the texture and consistency even when exposed to high baking temperatures. These jams can be used in a wide range of applications, from tarts and pies to pastries and cakes.
High performance fruit fillings with a low water activity (AW<0,85). Our Vivafil X-Tend range is designed to prevent moisture migration over shelf life. These jams can be used in a wide range of applications from cakes, muffins, cookies and many more
Our Vivafil Bake-In and X-Tend range offers a diverse selection of flavours. With options like: apricot, raspberry, blueberry, strawberry, mango, cherry, guava, passionfruit and many more. Contact your local representative to discover all the possible flavour variations.
Puratos fruit fillings contain more fruits, less of the rest. Our natural tasting fruit fillings are clean(er) label and are embedded in our local and transparent fruit sourcing programme.
Utterly Fruity Utterly Fruity adds a fresh fruity flavour & texture, and natural sweetness to baked goods. It is bake stable and doesn’t lose moisture which makes the final application unique and more enjoyable to eat.