A 20% concentrate for the production of assorted doughnuts. Its low dosage develops a high quality product in one solution whilst being easy to weigh out as flour, yeast and water are only required to add. Easy doughnut has great machinability and processing and is taste neutral so other flavours can be added to it to diversify your range.
A 20% concentrate for the production of ball and sheeted yeast doughnuts, providing great volume and softness. Contains shelf life enzymes for fresh keeping qualities
- Fantastic soft doughnut texture and short bite.
- Great shelf-life and softness over product life.
- Great doughnut volume, produce bigger doughnuts from a traditional weight.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Emulsifiers (E471, E481), Raising Agents (E450, E500, E501), Whey Powder [Milk], Rapeseed Oil, Salt, Stabilisers (E412, E466), Flour Treatment Agent (E300).
Nutritional value
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Total Fat:
11.2
g |
|
|
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Of WHICH Saturated Fat:
6.8
g |
|
|
|
Of WHICH Polyunsaturated Fat:
1.4
g |
|
|
|
Of WHICH Monounsaturated Fat:
2.5
g |
|
|
|
Added salt:
6500
mg |
|
|
|
Total carbohydrates:
66.8
g |
|
|
|
Of WHICH Starch:
35.3
g |
|
|
|
Of WHICH Dietary Fiber:
2.1
g |
|
|
|
Of WHICH Total sugars:
31.3
g |
|
|
|
Protein:
5.8
g |
|
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