A 10% concentrate mix in paste format for all soft bakery products including fried and laminated goods. Does not contain salt, allowing you more control over recipes. Provides great processing in the bakery and develops an exceptional soft quality product with short bite and good shelf-life.
vegetable oils (palm), sugar, emulsifier (mono-and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E472e), mono- and diglycerides of fatty acids (E471)), dextrose, antioxidant (ascorbic acid (E300)), flavouring, colour (beta-carotene (E160a)), enzymes [WHEAT]
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