Ready-to-use high quality cold glaze with neutral taste and appearance designed to be applied on horizontal flat surfaces. Delivers a perfect shine and mirror effect of superior and constant quality through time. Miroir L'Original Neutre can easily be mixed with different colours and textures such as Belcolade chocolate, PatisFrance Praliné, fruits or nuts, to create unique applications and the precise tone of shine you desire (from super shiny to a more “satiné” style). Very versatile, you can also use Miroir L'Original Neutre as an ingredient in the preparation of ganache or fruit paste.
- Increase the visual appeal of finished goods with an incomparable shiny mirror effect
- Excellent stability and freeze thaw stability, smooth texture, and creamy mouthfeel
- Ready-to-use with no need to heat, just stir and apply to maintains the freshness of mousses and bavarois
Ingredients
Water, sugar, glucose syrup, gelling agent (pectin (E440)), acid (citric acid (E330)), antioxidant (sodium METABISULPHATE (E223))
Nutritional value
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Total Fat:
0
g |
|
|
|
Added salt:
110
mg |
|
|
|
Total carbohydrates:
59
g |
|
|
|
Of WHICH Dietary Fiber:
0.3
g |
|
|
|
Of WHICH Total sugars:
50.5
g |
|
|
|
Protein:
0
g |
|
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