trifle
Creating the perfect trifle, ensuring that each layer is perfect in taste and texture, can be a challenge for professional bakers and pâtissiers. From achieving the soft spongy cake texture easily absorbed by alcohol, to making a consistent custard every time, there are many elements of the trifle which need to be balanced.
Whether you're crafting a classic berry trifle, experimenting with different flavour fruit fillings, or seeking healthier and more sustainable options, our expertise and commitment to excellence make us the trusted partner for your patisserie needs. With our fruit fillings, create a trifle that is a true reflection of the taste of nature.
Join us as we explore the diverse world of Trifles, from timeless recipes that are loved nationwide to modern re-inventions, such as a Trifle Loaf cake, that meet the latest consumer trends. Whether you are looking to create trifles that can be consumed in on the go jars, or served in the traditional way, we have a solution for you.
At Puratos, we understand these challenges and are dedicated to providing you with the highest quality ingredients and innovative solutions to elevate your layered desserts.
