Ready-to-use high quality cold glaze with a sweet caramel taste and appearance designed to be applied on horizontal flat surfaces. Delivers a perfect shine and mirror effect of superior and constant quality through time. Miroir L'Original Caramel can be used for fine patisserie items such as bavarois, mousse cakes and entrements, creating a perfectly smooth texture.
- Increase the visual appeal of finished goods with an incomparable shiny mirror effect
- Excellent stability and freeze thaw stability, caramel taste and appearance, smooth texture, and creamy mouthfeel
- Ready-to-use with no need to heat, just stir and apply to maintains the freshness of mousses and bavarois
Ingredients
Sugar, water, glucose syrup, burnt sugar, gelling agent (pectin(E440)), acid (tartric acid (E334)), natural flavouring, preservative (potassium sorbate (E202)), acidity regulator (trisodium citrate (E331iii))
Nutritional value
|
Total Fat:
0
g |
|
|
|
Added salt:
70
mg |
|
|
|
Total carbohydrates:
60.4
g |
|
|
|
Of WHICH Dietary Fiber:
0.3
g |
|
|
|
Of WHICH Total sugars:
50.3
g |
|
|
|
Protein:
0
g |
|
Got any further questions? We're happy to help.
Contact us